Food: Crêperie Brocéliande – Paris, France

europe, food, france, paris


Crêperie Brocéliande – Paris, France. January 2015.

On the search for some good, cheap, neighborhoody crêpes (like Crêperie Josselin which we tried in 2013), we now ventured beyond Montmartre to try Crêperie Brocéliande, a tiny place in a cute little street, with more than a few tourists lined up inside.


The street where it’s on


We ordered one savory, and one sweet crêpe to try. A breakfast style crêpe with bacon and eggs, and a classic banana-nutella combo.


A peek inside the breakfast style bacon-n’-eggs crêpe



And a peek inside the classic banana-nutella crêpe



Traditional style dry cider, which they are also known for. A nice wintertime complement, and comes as a set with some of the crêpes.

Their crêpes are made of buckwheat, which I guess makes it very homey tasting. Overall everything was pretty good, but not amazing. I think we might have fared better had we ordered crêpes that were not paired with the cider in their version of a budget menu (some of the more adventurous flavors and whatnot, which are a bit more expensive). Still, a nice enough place that might be worth another visit next time.


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